Churros is a Spanish national dessert (fried dough sticks dusted with sugar and cinnamon). It is also very popular in Mexico, Argentina, the US and France.

Crucially, it is always made of top ingredients, always freshly fried.

CHURROS BANDITOS is committed to popularise stuffed Churros, hardly known yet in Hungary, along with the Churro dog in which a hot dog sausage is stuffed in the salty version of the dough.

The creamy chocolate, vanilla and silky apricot stuffing are in perfect harmony with the soft and crunchy, crumbly dough.

Those favouring plain flavours should go for the classic version with a variety of different flavoured dips.

Enjoy!